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Notifications
2021 Food Safety Notifications
Monaghan Mushrooms Ireland Unlimited Company; Filing of Food Additive Petition
Fermentalg; Filing of Color Additive Petition
The Draft Amendment of Standards for Specification, Scope, Application and Limitation of Food
Additives
Draft Regulation for the Use Restriction and Labeling Requirement of the Ganoderma microsporum
Globulin-like Protein Concentrate Produced by Genetically Modified Pichia pastoris Ey72 as a Food
Ingredient
Labelling of Meat or Poultry Products Comprised of or Containing Cultured Animal Cells
Acequinocyl; Pesticide Tolerances. Final Rule
Listing of Color Additives Exempt From Certification; Butterfly Pea Flower Extract; Final Rule
Mandatory Inspection of Egg Substitutes and Freeze-Dried Egg Products Imported Into the
United States
Draft Food Safety and Standards (Advertising and Claims) Amendment Regulations, 2021
Feeds Regulations, 2022
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code
(7 September 2021)
DEAS 332:2021, Fresh chilli peppers - Specification, Second Edition
DEAS 47:2021, Fresh papaya (pawpaw) - Specification, Second Edition
DEAS 56:2021, Fresh mushrooms - Specification, Second Edition
DEAS 330:2021, Citrus fruits - Specification, Second Edition
Draft Regulation for The Use Restrictions and Labeling Requirement of Aloe as a Food Ingredient
Trifludimoxazin; Pesticide Tolerances. Final Rule
Draft Commission Regulation (EU) amending Annex I to Regulation (EC) No 1334/2008 of the
European Parliament and of the Council as regards the inclusion of
3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3- hydroxybenzyl)imidazolidine-2,4-dione
in the Union list of flavouring substances (Text with EEA relevance)
Draft Commission Delegated Regulation amending Delegated Regulation (EU) 2019/934
supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as
regards authorised oenological practices
Established Maximum Residue Limit: Thiabendazole
Status of certain products as feed additives and withdrawal from the market of certain feed additives
Proposed Maximum Residue Limit: Methoprene (PMRL2021-15)
Proposed Maximum Residue Limit: Metalaxyl (PMRL2021-13)
Proposed Maximum Residue Limit: Oxathiapiprolin (PMRL2021-12)
Proposed Maximum Residue Limit: Pendimethalin (PMRL2021-11)
Proposed Maximum Residue Limit: Lambda-cyhalothrin (PMRL2021-14)
Established Maximum Residue Limit: Dimethoate
Established Maximum Residue Limit: Propiconazole
Established Maximum Residue Limit: Ethephon
General Mills, Inc.; Filing of Food Additive Petition
Proposed Maximum Residue Limit: Glyphosate (PMRL2021-10)
Established Maximum Residue Limit: Flupyradifurone
Established Maximum Residue Limit: Difenoconazole
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code
(No. 4, 4 May 2021)
Revision of the list of countries, regions or facilities specified by the Minister of Health, Labour and
Welfare pursuant to Item 1 of Article 11 of the Food Sanitation Act
Draft Commission Regulation (EU) amending Annex III to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for chlordecone in or on
certain products (Text with EEA relevance).
Notification of adoption, publication or entry into force of regulation of the Maximum residue levels
for chlordecone in or on certain products
Maximum residue levels for chlordecone in or on certain products
Draft Commission Regulation amending Annexes II and III to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for acequinocyl,
cycloxydim, diclofop, fluopyram, ipconazole and terbuthylazine in or on certain products
(Text with EEA relevance)
AFDC 22 (281) DTZS Edible insects - Specification
AFDC 22 (488) DTZS Meat extract (beef) - Specification
AFDC 22 (286) DTZS Edible offal - Specification
AFDC 22 (277) DTZS Minced meat products - Specification - Part 2: Chicken meat for burger, kebab,
meat ball and meat loaf
AFDC 22 (487) DTZS Chicken essence - Specification
AFDC 22 (276) DTZS Minced meat products - Specification - Part 1: Beef for burger, kebab, meat ball
and meat loaf
AFDC 21 (428) DTZS Livingstone potato - Specification
Commission Implementing Regulation (EU) 2021/719 concerning the authorisation of L-valine
produced by Corynebacterium glutamicum CGMCC 7.358 as a feed additive for all animal species
(Text with EEA relevance)
DUS 2238:2019, Soups and broths - Specification, First Edition
DUS 640:2021, Code of practice for the production, handling and processing of dried fruits and
vegetables, Second Edition
Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Chymosin from
Aspergillus niger DSM 32805 in CertainDairy-based Foods
Regulation for The Use Restriction of Purging cassia (Cassia fistula L.) Fruit
DEAS 1041:2021 Dried Cassava Leaves - Specification
DEAS 1040:2021 Cassava pellets - Specification
DEAS 779:2021 High quality cassava flour - Specification
DEAS 742:2021 Food grade cassava starch - Specification
DEAS 741:2021 Cassava wheat composite flour - Specification
AFDC 27 (552) DTZS General Standard for food safety
AFDC 26 (566) DTZS Code of hygienic practices for sprouts production
AFDC 26 (565) DTZS Breadfruit - Specification
AFDC 26 (564) DTZS Fresh jackfruit - Specification
AFDC 26 (563) DTZS Fresh okra - Specification
AFDC 26 (562) DTZS Fresh cabbage - Specification
AFDC 26 (561) DTZS Citrus fruits - Specification
AFDC 26 (559) DTZS Code of hygienic practices for berries
AFDC 26 (558) DTZS Code of hygienic practices for fresh leafy vegetables
DMS 1631:2020, Fresh sweet cassava - Specification
DMS 1604:2020, Fresh sweet potatoes - Specification
DMS 798:2020, Instant noodles - Specification
DMS 349:2020, Edible cassava flour - Specification
DMS 879:2020, Fresh ware potatoes - Specification
DMS 937:2020, Degermed maize (corn) meal and maize (corn) grits - Specification
DMS 1694:2020 Ready to eat extruded snacks - Specification
Notice of Modification to the Lists of Permitted Food Additives to Extend the Use of Certain Food Additives to Human Milk Fortifier
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision
of agricultural chemical residue standards, final rule)
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision
agricultural chemical residue standards, final rule)
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision
of agricultural chemical residue standards, final rule)
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision
of agricultural chemical residue standards, final rule)
Model official certificates, official attestations and model declarations for certain categories of
terrestrial animals and germinal products
DUS 871:2020, Malted cereal beverages - Specification, Second Edition
DUS 1600:2021, Dairy whitener - Specification, Second Edition
Commission Implementing Regulation (EU) 2021/485 of 22 March 2021 concerning the authorisation
as feed additives of ginger essential oil from Zingiber officinale Roscoe for all animal species, ginger
oleoresin from Zingiber officinale Roscoe for chickens for fattening, laying hens, turkeys for fattening,
piglets, pigs for fattening, sows, dairy cows, veal calves (milk replacers), cattle for fattening, sheep,
goats, horses, rabbits, fish and pets and ginger tincture from Zingiber officinale Roscoe for horses and
dogs
Notifying Member |
EU
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Notification No.
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G/SPS/N/EU/477
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Comments Deadline
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Not Applicable
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Notification
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NEU477-EU-Commission Implementing Regulation (EU) 2021/485 of 22 March 2021 concerning the authorisation as feed additives of ginger essential oil from Zingiber officinale Roscoe for all animal species, ginger oleoresin from Zingiber officinale Roscoe for chickens for fattening, laying hens, turkeys for fattening,
piglets, pigs for fattening, sows, dairy cows, veal calves (milk replacers), cattle for fattening, sheep, goats, horses, rabbits, fish and pets and ginger tincture from Zingiber officinale Roscoe for horses and dogs
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Commission Implementing Regulation (EU) 2021/506 concerning the authorisation of methanethiol
as a feed additive for all animal species
Denial of authorisation of phosphoric acid 60% on silica carrier as a feed additive belonging to the
functional group of preservatives
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation
Act (revision of Agricultural Chemical Residue Standards)
Draft Standards for Veterinary Drug Residue Limits in Foods
Updates to Phytosanitary Certificates for Agricultural Exports from Australia
Those foods, food additives, food utensils, food containers or packaging classified under 1 specific CCC code
Clopyralid; Pesticide Tolerances. Final Rule
Fluxametamide; Pesticide Tolerances. Final Rule
Emamectin Benzoate; Pesticide Tolerances. Final Rule
Orthosulfamuron; Pesticide Tolerances
Proposed Maximum Residue Limit: Thiabendazole (PMRL2021-05)
Benzovindiflupyr; Pesticide Tolerances. Final Rule
Ethaboxam; Pesticide Tolerances. Final Rule
Streptomycin; Pesticide Tolerances. Final Rule
Updates to Phytosanitary Certificates for Agricultural Exports from Australia
Proposed Maximum Residue Limit: Dimethoate (PMRL2021-04)
Proposed Maximum Residue Limit: Propiconazole (PMRL2021-03)
Draft Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2020.
DUS 2157:2020, Smoked meat - Specification First Edition.
Commission Implementing Regulation (EU) 2020/2120 of 16 December 2020 amending Implementing Regulation (EU) 2016/1964 as regards the authorisation of a preparation of montmorillonite-illite as feed additive for all animal species.
Commission Implementing Regulation (EU) 2020/2118 of 16 December 2020 concerning the renewal of the authorisation of Pediococcus pentosaceus DSM 16244 as a feed additive for all animal species and repealing Regulation (EU) No 514/2010.
Commission Implementing Regulation (EU) 2020/2117 of 16 December 2020 concerning the renewal of the authorisation of selenomethionine produced by Saccharomyces cerevisiae CNCM I-3399 with the new name 'selenised yeast Saccharomyces cerevisiae CNCM I-3399' as a feed additive for all animal species, and repealing Regulation (EC) No 900/2009.
Commission Implementing Regulation (EU) 2020/2116 of 16 December 2020 concerning the renewal of the authorisation of L-histidine monohydrochloride monohydrate produced by Escherichia coli ATCC 9637 as a feed additive for salmonids and its extension of use to other finfish, and repealing Regulation (EC) No 244/2007.
Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Pectinase from Aspergillus niger in Unstandardized Fruitand Vegetable Products - Reference Number: NOM/ADM-0157.
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule).
Foods, food additives, food utensils, food containers or packaging
Regulation for the Use Restriction and Labeling Requirement of Guayusa Leaves (Ilex guayusa) as Food Ingredients
Food additives (No. 2)
Pathogenic microorganisms in foods
Notice of Modification to the List of Permitted Colouring Agents to Enable the Use of Caramel in Flavoured Cheddar Cheese - Reference Number:NOM/ADM-0158
Established Maximum Residue Limit: Trifludimoxazin
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (27 January 2021)
Proposal M1018 - Maximum Residue Limits (2020) - Call for submissions
Performance of official controls and other official activities by specifically authorised natural persons and the period of application of temporary measures
Standards for Pesticide Residue Limits in Animal Products
Standards for Specification, Scope, Application and Limitation of Food Additives
The DLD order on temporary suspension of importation of live poultry and poultry carcasses from South Africa to prevent the spread of Highly Pathogenic Avian Influenza (Serotype H5N8)
Draft Commission Implementing Regulation withdrawing the approval of the active substance alpha-cypermethrin in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending Commission Implementing Regulation (EU) No 540/2011
Established Maximum Residue Limit: Pyrethrins
Established Maximum Residue Limit: Triallate
Established Maximum Residue Limit: Glufosinate-ammonium
Draft Commission Implementing Regulation withdrawing the approval of the active substance alpha-cypermethrin in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending Commission Implementing Regulation (EU) No 540/2011
Amendment to "Ministerial Ordinance on the Specifications and Standards of Feeds and Feed Additives" (Ordinance No. 35 of 24 July 1976 of the Ministry of Agriculture and Forestry)
Model animal health certificates for the entry into the Union and movements within the Union of consignments of aquatic animals and of certain products of animal origin from aquatic animals, official certification regarding such certificates.
Model animal health certificates, model official certificates and model animal health/official certificates, for the entry into the Union and movements within the Union of consignments of certain categories of animals and goods, official certification regarding such certificates.
Regulation of the Movement of Animals Modified or Developed by Genetic Engineering [Docket No. APHIS-2020-0079].
Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities (November 2020). Notice of filing of petitions and request for comment.
Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities. Notice of filing of petitions and request for comment.
2,4-D; Pesticide Tolerances. Final Rule.
Pesticide Registration Review; Proposed Interim Decision for Chlorpyrifos; Notice of Availability.
Maximum residue levels for azinphos-methyl, bentazone, dimethomorph, fludioxonil, flufenoxuron, oxadiazon, phosalone, pyraclostrobin, repellants: tall oil and teflubenzuron in or on certain products.
Established Maximum Residue Limit: Trinexapac-ethyl
Regulation for the Use Restriction and Labeling Requirement of Coffee Leaves (Coffea arabica, Coffea canephora) as Food Ingredients.
Regulation for the Use Restriction of Fish Oil as a Food Ingredient.
Notice of Health Canada's Proposal to Enable the Use of Modified Vinegar as a Preservative in Certain Meat and Poultry Products and Preparations - Reference Number: NOP/ADP-0036.
Established Maximum Residue Limit: Oxathiapiprolin.
Established Maximum Residue Limit: Halauxifen-methyl.
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